local baby gem, french radish, watermelon radish, green apple, sugar snap pea, asparagus, toasted bread crumb, herb blend (dill, parsley, chive, tarragon), french feta, haas avocado, serrano pepper – tossed in house yogurt herb dressing, served with filet of wild salmon
sub for wild shrimp or herbed chicken breast
talai berri, txakolina blanco 2023
Soup
chipotle tomato bisque
8
/
15
garnished with rose petal, tahini, pistachio + crema
white bean + asparagus + kale soup
8
/
15
garnished w. imported parmigiano reggiano + house (nut-free) pesto
add chicken (bowl only) $6
add sausage (bowl only) $5
Pasta
squid ink linguine w. shrimp
34
/
pancetta, shallot, cherry tomato, citrus
asolo prosecco superiore DOGC extra brut 2021
Sandwiches
turkey + cranberry on baguette
23
/
w. brie cheese, rosemary aioli, arugula
chicken + havarti on baguette
24
/
roasted chicken breast, imported havarti, avocado, red onion, house tomato aioli, balsamic vinegar, serrano pepper
add bacon $4
salmon salad on sourdough buckwheat
27
/
poached wild salmon tossed in labneh yogurt, red onion, dill, cucumber, currant, citrus & mustard seed. topped with a jammy egg, dill sprig, flaked maldon salt served open face
not too sweet. a lovely rich balance on the palette
ceremonial matcha
10oz
/
6
/
7
single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned okumidori cultivar in shizuoka, japan. offered as a tea or a latte
chai latte
10 oz
/
7
/
dona masala chai small-batches with single origin & direct trade spices. ground fresh and slow steeped. notes of organic black tea, cardamom, ginger, cinnamon, cloves and black peppercorn, blended with steamed organic milk
beet lavender latte
/
7
/
non caffeinated + energy boosting. surprising, and lovely
Loose Leaf Teas
l’herboriste 108
/
6
/
l’herboriste 108 organic blend of verbena, orange, mint
organic
byzantine garden
/
6
/
blend of rose, pomegranate, orange blossom
organic
exotic party
/
6
/
exotic fruits - a sweet concoction best served iced! notes of dragon fruit, coconut, mango, and grapefruit
organic
big ben breakfast tea
/
6
/
blend of organic yunnan and assam black teas
organic
chamomile
/
6
/
boasts a sweet and floral flavor
organic
Sparkling
asolo prosecco superiore DOGC extra brut 2021
16
/
60
veneto
–
organic
"run by three young brothers with vineyards in the hills of asolo, this boutique organic estate founded in 2012 makes limited production wines of great personality. their extra brut (undeclared, but from the 2021 vintage) has the super-fine bead that comes from long, slow re-fermentation, intriguing aromas of mediterranean herbs and a vibrant palate of great purity. dry without asperity with a long and beautifully defined, tangy citrus finish. exceptional.” - 96 decanter
j.l denois, chardonn’hey! white ancestrale
15
/
60
limoux, languedoc
–
organic
100% chardonnay. light and dry with fresh flavors of apple and citrus. a creamy bubble that is mouth filling and persistent
bellini
18
/
–
mimosa
16
/
–
White
talai berri, txakolina blanco 2023
17
/
72
basque
–
organic
100% txakoli. mineral, bright, high acid, round texture. great with seafood, salads and poultry
weingut muller-grossmann, chardonnay 2023
18
/
80
kremstal
–
tropical juicy fruits, flower aromas, delicate vanilla, balanced with well-integrated acidity. powerful and structured
domaine du pavé “different” 2023
12
/
49
loire
–
100% tressalier. a very rare indigenous grape of loire, before sancerre had a thing for sauvignon blanc! there is a gorgeous minerality on the palette with a balance of citrus fruits and a touch of salt for a beautiful white wine experience
On Skin
jouves & croisille, pur jus
15
/
65
cahors
–
organic
organic a blend of sauvignon blanc, semillion, colombard, chardonnay. a beautiful skin contact with 3 weeks on skin. medium-bodied, fresh, aromatic with flavors of pear, yellow apple, lemon zest and a perfect mineral finish. light crisp mellow tannins
domaine du clos roussely, temps danse rose 2023
13
/
50
loire
–
organic
60% pineau d’aunis, 40% gamay. translates to “dance time”, this lovely and easy french rose is crisp and dry on the palette, pairing
well with greens. fourth generation family wine maker
chateau l’afrique
17
/
73
cotes de provence
–
gorgeous notes of strawberry and tangerine with an aromatic finish. pale and luminous.
Red
slay ii, premier vintage pinot noir 2021
25
/
100
sta. rita hills
–
delicate yet layered wine, structured well with aromas of fresh herbs, ripe red berries and well integrated tannins.
frasca, barbera d’asti 2020
20
/
84
piemonte
–
organic
deep red ruby color, aromas of licorice, fresh and acidic with a medium body enveloped in gentle tannins. very elegant
Beer
peroni
/
8
/
Non Alcoholic
mocktail
15
/
jasmine kombucha w. chamomile, mint, basil, and lemon